Canned food recipe book launch in India August 30, 2013 NewsCanmaking A canned food recipe book created by a Michelin-starred chef and backed by Indian canmaking company Hindustan Tin Works has been officially launched at an event in New Delhi. To continue reading, please login or subscribe to The Canmaker Login Subscribe Share TwitterLinkedinEmail Previous articleGerman-style salty beer now in cansNext articleCraft beer canning pioneer expands range Recent Articles Eviosys launches shallow metal overcap at London Packaging Week Canmaking September 22, 2023 Britivic adds to canned drinks line with multipack tonic water Filling September 22, 2023 Ardagh awarded platinum EcoVadis rating for sustainability work Canmaking September 22, 2023 Warka teams with Canpack to target energy and zero-alcohol market Filling September 22, 2023 Hyperion expands can tooling capacity at Spanish facility Canmaking September 22, 2023