Canning investment needed by Vietnam’s fruit and vegetable sector March 24, 2020 NewsFilling Picture courtesy of Ancelin Bonnet from Pixabay Vietnam’s fruit and vegetable sector is in desperate need of investment in canning plants to improve the quality of food and boost exports to Africa, Thailand, the US and Europe.To continue reading, please login or subscribe to The CanmakerLogin Subscribe ShareTwitterLinkedinEmail Previous articleGreencroft cans Marlborough Sauvignon Blanc in UK firstNext articleTecnocap signs joint-venture deal in India Recent Articles Ball kicks off Global Recycling Day with Arsenal FC Canmaking March 21, 2023 Fifth canning line for Britvic’s largest UK site Filling March 20, 2023 Logistics expert Martha Rojas joins Roeslein’s global sales team Canmaking March 20, 2023 Swiss digital can printer expands with UK facility Canmaking March 17, 2023 Canned food could cut food waste and greenhouse gases says MPMA Filling March 17, 2023
