A range of self-heating drinks developed in Malaysia that is expected to be commercially launched in North America and Europe early in 2012 use a newly-developed D&I canmaking process.

To be sold under the Hot-Can brand, the canned drinks have been under development for almost nine years and are the brainchild of founder and chief executive Kenneth Kolb who since marketing a range of self-heating canned products in Malaysia, Australia and New Zealand in 2009 has set up a global network of sales offices.

 

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