The front line of a beer revolution May 13, 2019 NewsFeatures London Brewing Factory’s senior brewer Nick Hinton (left) and Cask’s Chas Love: automation of the filling line is key to productivity and quality Pocket-sized craft brewers are one of the fastest growing sectors using cans. Mark McCord finds out whyTo continue reading, please login or subscribe to The CanmakerLogin Subscribe ShareTwitterLinkedinEmail Previous articleDawn of a new ageNext articleKHS moves into can labelling systems Recent Articles Venerable German brewery to commission its first canning line Filling March 29, 2023 Leading coatings supplier promotes cans as the sustainable choice Canmaking March 29, 2023 Gold sustainability recognition for Klüber Lubrication from EcoVadis Canmaking March 29, 2023 Canned drinks use fruit infusions to expand flavoured alcohol portfolio Filling March 28, 2023 Canmakers back industry alliance to decarbonise aluminium industry Canmaking March 28, 2023
