US-based Crown Prince Seafood has changed the cans for its range of wild-caught tuna so that they are offered as BPA-free.

The news revealed on Friday comes as the Food and Drug Administration (FDA) in the US is soon to make an announcement about its position on BPA (Bisphenol-A), the component of epoxy-phenolic coatings used in the canmaking industry.

To continue reading,
please login or subscribe to The Canmaker

Previous articleDrinks company chooses metal over glass
Next articleBaosteel's drinks lids certified by Coca-Cola